Mi Tierra Marketing Research & Recommendations

Marketing Research
Project Overview
A local Mexican restaurant, Mi Tierra located in Amherst Massachussetts, encountered a problem where they were not experiencing a spike in their customers when the college semester started unlike their competitors. My team and I were tasked with researching why Mi Tierra was not experiencing increased customers and provide recommendations to boost customers based on our research.
Contributions
For this project, I was in charge of conducting IDIs (In-depth interviews), analyzing the data and identifying common themes, conducting surveys based on findings from previous research, testing hypothesis, and finally recommending solutions to help solve the lack of increased business during the school year that would work based on our findings.
In order to figure out why Mi Tierra was having an issue attracting new customers during the school year, my team and I used a plethora of research methods to identify the cause. Our methods can be broken up by two main approaches, qualitative and quantitative. For our qualitative data, we focused on asking volunteers questions based on predetermined research objectives through various methods such as in-depth interviews (IDIs). For the quantitative data, we focused on asking volunteers questions through a survey that aimed to support three hypothesis on why Mi Tierra was struggling. After collecting all our data, we then used various research methods to analysis our data through identifying common themes in participants responses and used a series of one sample and independent t-tests to analyze our quantitative data .
The Process
After analyzing our data, we found that the two main reasons students and those who migrated to the area for the school year weren't eating at Mi Tierra was because of two main factors; Mi Tierra was too far away or that they simply didn't know about the restaurant

Towards this end, my team and I made suggestions such as:

Recommendations
The Outcome
Mi Tierra was able to use our research and recommendations in order to improve business and overall exposure to local college students.